Crisp cucumber, fresh mint, cold water. The starter sip for anyone easing out of plain water.
Slice cucumber thin — rounds or half-moons both work.
Lightly bruise mint leaves between your palms to release oils.
Combine in a 1-L jug; top with cold water and ice.
Steep in the fridge for at least 20 minutes before drinking.
This sip is for
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